Mattison’s is ending the summer with a special gift card sale. According to Owner and Executive Chef Paul Mattison, “It has been a long, hot summer and a very difficult time for many people. We want to thank everyone for their continued support by offering a Free Bonus Gift Card that can be used for dining at any Mattison’s restaurant.”
Gift Cards Offer Flexible Spending
Gift Cards can be used for lunch, dinner, or brunch dining, happy hour, drinks, or even to go orders. To take advantage of the End of Summer sale, purchase $100 in Gift Cards and receive a Free $20 Bonus Card.
Gift Cards are also a great way to show your appreciation for a healthcare hero, your mailman, teacher, grocery store clerk, or essential worker.
Cards can be purchased at the restaurants or online with e-gift cards available for immediate delivery via your email inbox or sent directly, in real time, to your family, friends, colleagues, or clients.
All Mattison’s Restaurants offer sustainable menu items made with antibiotic, hormone free, locally sourced, and sustainable products, live music and fun happy hours. Mattison’s Restaurants provide open air, socially distanced seating with staff following all CDC protocol.
To purchase Gift Cards visit their website or call 941-921-3400 or visit your favorite Mattison’s Restaurant.
Message from Mattison’s
From the Mattison’s Website: Mattison’s has received numerous awards over the years including consistently winning Sarasota Magazine and the Sarasota Herald-Tribune’s Best Chef award. Mattison’s was awarded Florida Trend’s Golden Spoon Brand Award, one of Florida’s most prestigious culinary accolades. Other awards include the SRQ Magazine’s Hot List, Creative Loafing’s Editor’s Choice Award, Bradenton Herald’s Readers’ Choice Awards, and many others. Also known for his community-based efforts, Chef Paul Mattison received several national service awards. He gives culinary classes and demonstrations for charity organizations like the Boys and Girls Club, Girls Inc., Sarasota County, and Selby Gardens. Chef Paul Mattison serves on the Advisory Board for Kaiser College and Sarasota County Technical Institute’s Culinary Arts Program, and Sarasota’s Downtown Farmers’ Market. He also serves on the Board of Director for All Faiths Food Bank and Florida Winefest & Auction. Giving back to the community is a priority for Chef Paul Mattison and his generosity is well known throughout the community.
Photos from Mattison’s Restaurants